A round profiterole pastry covered in red sablage, filled with a crème diplomat kirsh and finished with fresh strawberries and mint. Pack of 3
6.6 cm (D) x 5.5 cm (H) 
 
This product is made in a kitchen that handles the following allergens: tree nuts, peanuts, milk, eggs, sesame seeds, fish, crustacea, soy, lupin and wheat.