A layered cake of a chocolate biscuit soaked in brandy punch, passionfruit coulis, chocolate parfait, and finished with a glacage of chocolate.
20cm x 20cm x 7cm
This product is made in a kitchen that handles the following allergens: tree nuts, peanuts, milk, eggs, sesame seeds, fish, crustacea, soy, lupin and wheat.
The "Matteo" - Large
$95.00Price